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Tobacco Consumption and its Associated Factors among Nepalese Students
Abstract
Background:
Tobacco smoking is one of the major issues among the adolescent population worldwide. WHO has estimated that tobacco use causes six million deaths worldwide each year and predicts reaching eight million by 2030. Our study aims to assess the proportion of tobacco use and its associated factors among Nepalese students.
Methods:
A cross-sectional analytical study was conducted among 430 students in Syangja, Nepal. Samples were selected through the cluster sampling technique. Data were collected by a self-administered questionnaire. Chi-square (χ2) test was used to find out the associated factors of tobacco consumption.
Results:
The prevalence of tobacco usage was found to be 22.8% (males 37.2%, females 8%). Students were regularly exposed to tobacco smoking in public places (70.3%) and at home (62.2%). Peer pressure (62.3%) was the most influencing factor for tobacco consumption, followed by experimentation (18.2%) and tobacco advertisements (7.8%). Cigarette (75.5%) and Hookah (74.5%) were the most common type of tobacco consumed by the participants. Tobacco consumption was higher among private school students (24.5%) than government school students (19.6%).
Conclusion:
Gender, family type, occupation, and pocket money were associated with tobacco usage (p<0.05). Although the majority of students were aware of the negative health impacts of tobacco use, the usage of tobacco products is still prevalent among Nepalese adolescent students. School-based health education and intervention programs should be implemented to reduce the habit of tobacco consumption.
1. INTRODUCTION
Tobacco use is characterized as utilizing any tobacco item, either smoked or smokeless [1]. Tobacco smoking is named as the burning of the tobacco leaves and breathing in of the smoke. Chewing tobacco, wet snuff, and dry snuff are examples of smokeless tobacco consumed through the mouth or nose without combustion or burning [2]. Tobacco smoking is a preventable health concern that also causes financial problems across the world [3, 4]. China daily smokers start smoking before the age of 20, where peer influence is one of the major factors to consume tobacco [5, 6]. Because of the powerless authorization of tobacco control measures, the easy accessibility and affordability of these items are the main leading to the rise of the epidemic of tobacco use in the youth [7].WHO estimated that in 2013, the worldwide prevalence of current tobacco smoking was 21.2%. WHO has estimated that tobacco use (smoking and smokeless) causes six million deaths worldwide each year and predicts to reach 8 million by 2030 [8, 9]. About 1.1 billion individuals smoke worldwide, 80% of whom lived in low and middle-income countries [10, 11]. In India, the overall prevalence of tobacco consumption was 48.9% [12]. There is a connection between smoking and many diseases such as coronary artery disease, lung cancer, bladder cancer, pulmonary emphysema, peripheral vascular disease, and neonatal mortality [13]. Furthermore, the U.S Surgeon General report proposes that smoking influences the menstrual function of women by increasing the danger of dysmenorrhea, amenorrhea, and irregular menstruation. The Family Smoking Prevention and Tobacco Control Act of 2009 (also known as the Tobacco Control Act) approved the FDA to manage the manufacture, distribution, and marketing of tobacco products [14]. In Nepal, adolescents comprise one-fifth (22%) of the total population [15-24]. In Nepal, behavior, attitude, and imitation from parents and peers are the most influencing factors for tobacco consumption [1]. Peer influence is one of the major factors where adolescents are more likely to smoke if they have friends who smoke [5]. Both smoking and smokeless tobacco are quite high among youth in the Southeast Asian Region. In South Asian Countries, tobacco use is prevalent among male students from Bangladesh (9.1%), Bhutan (28.6%), India (16.8%), Maldives (8.5%), Nepal (13.0%), Pakistan (12.4%), and Sri Lanka (12.4%) [25]. Geographical variation comprises various parts of the country. Based on the studies, female smoking prevalence was 71.6% in the Mountain region and 12.9% in Eastern Terai of Nepal [10, 26].
1.1. Rationale of the Study
Tobacco consumption is a rapidly growing problem of public health concern, leading to the causes of preventable morbidity and mortality. Tobacco consumption is increasing at a high rate among youth and is one of the serious problems affecting the lungs. College students are in the transition phase. They start to consume tobacco from this stage due to peer pressure, lack of knowledge, etc. They are exposed to social media, so they are more prone to tobacco consumption. Most of the people are from low and middle-income countries due to the lack of knowledge about the health risks of tobacco consumption. Nepal is one of the developing countries of the world which is facing the burden of diseases regarding respiration due to tobacco consumption. In Nepal, the proportion of deaths due to non-communicable diseases are at a highly increased rate. People are still consuming tobacco products besides knowing about health hazards due to tobacco consumption. There is still a lack of proper implementation of laws focusing on the usage of tobacco products. Limited studies have been carried out to determine the factors associated with tobacco users among college students in Nepal. Therefore, we aim to conduct this study to find out the current scenario of tobacco consumption among students of higher secondary school. Our findings will be helpful to concerned authorities to plan and implement necessary programs and policies for addressing tobacco product usage among the young population.
2. METHODOLOGY
2.1. Study Design and Population
A cross-sectional analytical study was conducted to assess the proportion of tobacco use (both smoked and smokeless tobacco products) and its associated factors among 430 higher secondary level students in Syangja, Nepal. Students from grades 11 and 12, both male and female students, were included in the study. Students who refused their participation were excluded.
2.2. Sampling Technique and Sample Size
A total of 13 higher secondary schools were included in the study. Out of the 13 schools, six schools were selected by simple random sampling method. Faculty were chosen randomly with lottery methods. Finally, a cluster sampling technique was used to collect the study samples. The sample size was calculated using the formula,
Z = standard normal variable at 95% CI (1.96), N = Total number of higher secondary level students (1388), p = estimated proportion (p = 0.209) based on the previous similar study [27], q = 1-p, d = desirable error (0.05). With the application of 10% non-response rate, the sample size (n) for this study was 215. The final sample size for this study with the design effect for cluster sampling (215* 2) was 430.
2.3. Data Collection and Management
A self-administered questionnaire was used for the purpose of data collection. Face to face interview was conducted from August to October 2019. Pretesting was done on 10% of the total sample size in a similar setting. Tools were developed and translated into simple and clear English language and back-translated into the Nepali language. To minimize the limit error, 10% of the entered data were randomly selected using decision analyst software and manually checked. If the error exceeds 1%, the collected data were re-entered. Descriptive data analysis was carried out in terms of frequency and percentage. Chi-square (χ2) test was used to find out the associated factors of tobacco consumption. Data entry, management, and analysis were done with EpiData 3.1 and SPSS Ver [20].
2.4. Study Variables
Age, sex, ethnicity, school type, occupation, and income were considered socio-demographic variables for the study. The reasons for tobacco consumption and health hazards due to tobacco consumption were assessed as knowledge of related factors. Peer pressure, advertisements, and perceptions towards tobacco consumption were assessed as exposure to behavioral factors. Tobacco consumption among higher secondary students was assessed as the dependent variable of this study.
Ethical approval was approved by the Institutional Review Board (IRB) of Pokhara University. (IRB Ref. No. 39/076/077). Informed consent was taken from each participant's parent before the interview. Confidentiality was maintained throughout the study. Permission was also taken from the concerned authorities of Syangja, Nepal, to conduct this study.
2.5. Operational Definitions
Cigarettes: A thin cylinder of shredded tobacco that is wrapped in paper, lit and smoked.
Bidi: Cigarettes consisting of sun-dried tobacco flakes rolled in a tendu leaf and tied with a string at one end.
Khaini: A form of chewing tobacco-containing slake lime.
Paan masala: A mixture of chopped areca nut, lime, and other ingredients, including tobacco for chewing, wrapped in a betel leaf.
Gutkha: A form of chewing tobacco preparation made of crushed areca nuts.
Hookah: Hookahs are water pipes used to smoke specially made with different flavors like apple, mint, cherry, watermelon.
Surti: A sun-dried form of tobacco flakes.
3. RESULTS
Table 1 demonstrates the socio-demographic characteristics of the respondents. The majority of students (94.4%) were of age between 15 and 18 years. The majority of the participants were followers of the Hindu religion. Among the participants, 64.4% of the students were from government schools, whereas 35.6% were from non-government schools. The study found that the major occupation of the participants’ fathers was a job abroad, whereas most mothers were involved in agriculture. The nuclear family type was found to be common among the participants, followed by a joint type of family.
The study found that the majority (80.2%) consumed tobacco in the form of surti followed by smoking cigarettes (47.2%), gutkha (41.6%), bidi (26%), paan masala (25.8%), khaini (73.5%), and hookah (23.3%). Almost all of the students claimed to have knowledge about the harmful effects of tobacco. The majority of the participants told mouth cancer as a type of health problem due to the consumption of tobacco followed by lung cancer, gum, and teeth problem. Table 2 shows that the majority of the participants (77.2%) did not consume tobacco, whereas 22.8% consumed different tobacco products. The majority of participants who consumed tobacco did so due to the peer pressure followed by family members, for experimental purposes, advertisements, and stress. Nearly three-quarters of students who consumed tobacco did so using cigarettes and hookah.
More than half (51%) of the respondents tried consuming tobacco products at the age of 13-15 years. About 32.7% of students regularly consumed tobacco. The majority of the participants (66.5%) were occasionally exposed to Second Hand Smoking (SHS) at public places, whereas 43.7% were exposed at home, as shown in Table 2. Television was the most influencing advertisement medium for tobacco consumption among the respondents, followed by cinema hall and radio.
Variables | Frequency | Percentage (%) |
---|---|---|
Age | ||
15-18 | 406 | 94.4 |
19-22 | 24 | 5.6 |
Mean=16.83, Median=17, S.D.=1.114, Mini=15, Max=22 | ||
Gender | ||
Male | 218 | 50.7 |
Female | 212 | 49.3 |
Religion | ||
Hindu | 392 | 91.2 |
Muslim | 9 | 2.1 |
Christian | 5 | 1.2 |
Buddhism | 24 | 5.6 |
Type of School | ||
Non-Government | 153 | 35.6 |
Government | 277 | 64.4 |
Pocket Money (NRs) | ||
<1500 (<12.75$) | 308 | 71.6 |
>1500 (>12.75$) | 122 | 28.4 |
Ethnicity | ||
Brahmin/Kshetri | 165 | 38.4 |
Janajati | 196 | 45.6 |
Dalit | 60 | 14 |
Muslim | 9 | 2.1 |
Family Type | ||
Nuclear | 230 | 53.5 |
Joint | 174 | 40.5 |
Extended | 26 | 6 |
Fathers’ Occupation | ||
Agriculture | 88 | 20.5 |
Civil Service | 77 | 17.9 |
Business | 69 | 16 |
Private Services | 59 | 13.7 |
Abroad | 135 | 31.4 |
Labor | 2 | 0.5 |
Mothers’ Occupation | ||
Agriculture | 148 | 34.4 |
Civil Service | 12 | 2.8 |
Business | 70 | 16.3 |
Private Services | 23 | 5.3 |
Abroad | 1 | 0.2 |
Unemployed | 176 | 40.9 |
Variables | Frequency | Percentage |
---|---|---|
Tobacco Consumption | ||
Yes | 98 | 22.8 |
No | 332 | 77.2 |
Influencing Factors for Tobacco Consumption (N=98) | ||
Peer-Pressure | 48 | 62.3 |
Family-members | 2 | 2.6 |
Experimentation | 14 | 18.2 |
Advertisements | 9 | 11.7 |
Stress | 4 | 5.2 |
Types of Tobacco Consumed* | ||
Cigarette | 74 | 75.5 |
Surti | 10 | 10.2 |
Khaini | 16 | 16.3 |
Paan masala | 25 | 25.5 |
Bidi | 13 | 13.3 |
Hookah | 73 | 74.5 |
Age of the Initiation (N=98) | ||
<10 | 6 | 6.1 |
10-12 | 10 | 10.2 |
13-15 | 50 | 51.0 |
>15 | 32 | 32.7 |
Frequency of Tobacco Consumption (N=98) | ||
Regular | 32 | 32.7 |
Occasional | 14 | 14.3 |
Consumed in the past | 23 | 23.5 |
Experimental purpose | 29 | 29.6 |
Influence of Tobacco Advertisements (N=98) | ||
Yes | 59 | 60.2 |
No | 39 | 39.8 |
Most Influencing Tobacco Advertisements* | ||
Television | 42 | 70 |
Mobile phone | 11 | 18.3 |
Radio | 17 | 28.3 |
Newspaper | 15 | 25 |
Poster | 12 | 20 |
Cinema Hall | 23 | 38.3 |
Expose to SHS at Public Places | ||
Regularly | 37 | 8.6 |
Occasionally | 286 | 66.5 |
Never | 107 | 24.9 |
Expose to SHS at Home | ||
Regularly | 37 | 8.6 |
Occasionally | 118 | 43.7 |
Never | 205 | 47.7 |
Knowledge about the Harmful Effects of Tobacco | ||
Yes | 417 | 97 |
No | 13 | 3 |
Knowledge About Health Problems Due to Tobacco Consumption* | ||
Cough | 173 | 41.5 |
Asthma | 172 | 41.2 |
Problem in Gum | 93 | 22.3 |
Problem in teeth | 190 | 45.6 |
Lung Cancer | 283 | 67.9 |
Wound in mouth | 219 | 52.5 |
Mouth Cancer | 306 | 73.4 |
Study results showed that 43.9% of the respondents consumed tobacco in hotels/restaurants, followed by college (20.4%), canteen (18.4%), public places (8.2%), home (5.1%), toilet (3.1%), and cinema hall (1.0%). It was found that gender (p-value 0.000, χ2 = 51.85), family type (p-value 0.000, χ2 = 20.45), mothers' occupation (p-value 0.002, χ2 = 16.59) and pocket money (p-value 0.001, χ2 = 11.32) were significantly associated with tobacco consumption while other variables were not statistically significant. Our study investigated the association between exposure to behavioral actions and tobacco consumption. It was found that exposure to Second Hand Smoking (SHS) at home (p-value 0.000, χ2 = 52.55) and public places p-value 0.000, χ2 = 36.51) were significantly associated with tobacco consumption (Table 3).
Variable | Tobacco Consumption | Total | χ2 | df | P-Value | ||||
---|---|---|---|---|---|---|---|---|---|
Yes | No | ||||||||
N (98) |
% (22.8) | N (332) |
% (77.2) | ||||||
Age | |||||||||
15-18 | 91 | 22.4 | 315 | 77.6 | 402 | 0.58 | 1 | 0.443 | |
18-22 | 7 | 29.2 | 17 | 70.8 | 28 | ||||
Gender | |||||||||
Male | 81 | 37.2 | 137 | 62.8 | 218 | 51.85 | 1 | 0.000* | |
Female | 17 | 8 | 195 | 92 | 212 | ||||
Family Type | |||||||||
Nuclear | 36 | 15.7 | 194 | 84.3 | 230 | 20.45 | 2 | 0.000* | |
Joint | 13 | 50.0 | 13 | 50.0 | 26 | ||||
Extended | 49 | 28.2 | 125 | 71.8 | 174 | ||||
Ethnicity | |||||||||
Brahmin/Chhetri | 30 | 18.2 | 135 | 81.8 | 165 | 3.93 | 3 | 0.269 | |
Janajati | 48 | 24.5 | 148 | 75.5 | 196 | ||||
Dalit | 17 | 28.3 | 43 | 71.7 | 60 | ||||
Muslim | 3 | 33.3 | 6 | 66.7 | 9 | ||||
Mothers’ Occupation | |||||||||
Agriculture | 21 | 14.2 | 127 | 85.8 | 148 | 16.59 | 4 | 0.002* | |
Service | 7 | 20.0 | 28 | 80.0 | 35 | ||||
Business | 14 | 20.0 | 56 | 80.0 | 70 | ||||
Abroad | 1 | 100.0 | 0 | 0.0 | 1 | ||||
Unemployed | 55 | 31.2 | 121 | 68.8 | 176 | ||||
Fathers’ Occupation | |||||||||
Agriculture & labor | 14 | 15.6 | 76 | 84.4 | 90 | 6.62 | 3 | 0.085 | |
Service | 27 | 19.9 | 109 | 80.1 | 136 | ||||
Business | 18 | 26.1 | 51 | 73.9 | 69 | ||||
Abroad | 39 | 28.9 | 96 | 71.1 | 135 | ||||
Pocket Money (NRs) | |||||||||
<1500 (<12.75$) | 57 | 18.5 | 251 | 81.5 | 308 | 11.32 | 1 | 0.001* | |
>1500 (>12.75$) | 41 | 33.6 | 81 | 66.4 | 122 | ||||
Type of School | |||||||||
Government | 30 | 19.6 | 123 | 80.4 | 153 | 1.36 | 1 | 0.242 | |
Non-Government | 68 | 24.5 | 209 | 75.5 | 277 | ||||
Fathers’ Education | |||||||||
Illiterate | 2 | 66.7 | 1 | 33.3 | 3 | 1.27 | 1 | 0.26 | |
Literate | 96 | 22.5 | 331 | 77.5 | 427 | ||||
Mothers’ Education | |||||||||
Illiterate | 6 | 22.2 | 21 | 77.8 | 27 | 0.005 | 1 | 0.942 | |
Literate | 92 | 22.8 | 311 | 77.2 | 403 | ||||
Exposed to SHS at Home | |||||||||
Regularly | 26 | 70.3 | 11 | 29.7 | 37 | 52.55 | 2 | 0.000* | |
Occasionally | 31 | 16.5 | 157 | 83.5 | 188 | ||||
Never | 41 | 20.0 | 164 | 80.0 | 205 | ||||
Exposed to SHS at Public Places | |||||||||
Regularly | 23 | 62.2 | 14 | 37.8 | 37 | 36.51 | 2 | 0.000* | |
Occasionally | 58 | 20.3 | 228 | 79.7 | 286 | ||||
Never | 17 | 15.9 | 90 | 84.1 | 107 |
The perceptions about tobacco consumption were measured on a five-point scale on given statements. Students were asked to mark any one option among “strongly agree,” “agree,” “can't say,” “strongly disagree,” and “disagree.” Finally, the responses “strongly agree” and “agree” are merged into agree, and responses “strongly disagree” and “disagree” were merged into disagree.
The proportion of respondents who agreed with the statement that ‘tobacco users have more friends’ was found to be higher than those who disagreed, but there was not any significant association with the gender of the participants. The proportion of students who studied in government schools agreed with the statement that ‘tobacco users have more friends’ was found to be higher (86.3%) than those who studied in non-government schools. The study showed that most of the participants agreed with the statement that ‘smoking should be banned in public places’ and found it to be significantly associated with the gender of the participants (p-value 0.001, χ2 = 16.841). The proportion of students who studied in government school agreed with the statement that ‘smoking should be banned in public places’ was found to be higher (94.8%) than those who studied in non-government schools. Similarly, the proportion of the male participants who agreed on both perception statements about tobacco consumption was higher as compared to female participants, as shown in Table 4.
Variable |
Smoking should be banned in public places |
Total | χ2 | df | p-value | ||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Agree | Can’t say | Disagree | |||||||||
Gender | |||||||||||
Male | 195 | 89.4% | 1 | 0.5% | 22 | 10.% | 218 | 16.841 | 2 | 0.001* | |
Female | 171 | 80.7% | 10 | 4.7% | 31 | 14.% | 212 | ||||
Type of school | |||||||||||
Government | 145 | 94.8 | 0 | 0.0 | 8 | 5.2 | 153 | 0.650 | 2 | 0.701 | |
Non-government | 259 | 93.5 | 1 | 0.4 | 17 | 6.1 | 277 | ||||
Variable | Tobacco users have more friends | Total | χ2 | df | p-value | ||||||
Agree | Can’t say | Disagree | |||||||||
Gender | |||||||||||
Male | 183 | 83.9% | 6 | 2.8% | 29 | 13.3% | 218 | 1.390 | 2 | 0.499 | |
Female | 171 | 80.7% | 10 | 4.7% | 31 | 14.6% | 212 | ||||
Type of school | |||||||||||
Government | 132 | 86.3% | 2 | 1.3% | 19 | 12.4% | 153 | 4.570 | 2 | 0.102 | |
Non-Government | 222 | 80.1% | 14 | 5.1% | 41 | 14.8% | 277 |
4. DISCUSSION
4.1. Socio-demographic Information
Most of the respondents (45.6%) were Janajati, followed by Brahmin/Chhetri, Dalit, and Muslim, which is similar to the findings of the study from Pokhara, Nepal [28]. Another study found that Janajati was six times higher than Brahmin/Chhetri, which was similar in this research [29]. In this study, a majority (97.0%) of the participants were aware of the harmful effects of tobacco. In a similar study conducted in Pokhara, a majority (93.6%) of participants were known about the harmful effects of tobacco [28]. The majority of the participants know about the harmful effects of tobacco because they might have studied tobacco consumption in the school curriculum. In this study, a majority of the participants were included from the nuclear family (53.5%), but the prevalence of tobacco consumption was significantly associated with the joint family (50%) defined by the p-value <0.001. In a similar study conducted in Dharan, the majority of the tobacco consumer was from a joint family (22.9%) [7]. In a joint family, there might be old-age people consuming tobacco, and children also follow them. In this study, most of the respondents (64.4%) were from government schools rather than non-government schools. However, tobacco consumption among respondents was higher in non-government schools (24.5%) than in government schools (19.6%). A similar study was conducted involving 89.6% of students from non-government schools [7]. One study conducted in Doula, Cameroon, showed that the prevalence of tobacco use among students was 10.6% and 11.3% from public and private schools, respectively [30].
This study showed a significant association between gender and tobacco consumption, which is similar to one of the study findings conducted in Nepal [7]. Male consumed more tobacco than females because males were more open to talking about tobacco consumption than females. This study showed the association of tobacco consumption with various factors. To reduce stress, they consumed tobacco either by smoking or chewing tobacco. In this study, students who have more pocket money were more likely to consume tobacco than students with less pocket money. Pocket money was significantly associated with tobacco consumption. Similarly, in the study from Kerala, there was a significant association between pocket money and tobacco consumption. Those who have more pocket money were four times more likely to consume tobacco than those with less pocket money [7, 29].
4.2. Prevalence of Tobacco Consumption
In this study, the prevalence of using tobacco among secondary-level students was found to be 22.8%. Similarly, in Nigeria, the prevalence of tobacco consumption was 22.0%, followed by Kerala (15.7%) [31]. Another study conducted in Dharan, Nepal, showed that the prevalence of tobacco consumption aged 16-26 was 24.8% which was nearly similar to this study [7]. The prevalence of tobacco consumption in this study was found to be higher than the other studies except for the study from Dharan, Nepal. One study conducted in the mountain area of Nepal showed that the overall prevalence of smoking was 73.7%, as the study was conducted in the mountain region, so cold might be influencing them to smoke [10].
4.3. Factors Associated with Tobacco Consumption
In this study, the age of the initiation to try cigarette smoking was 10 years old. Only 6.1% of participants consumed tobacco before the age of 10, but from the Global Youth Tobacco Surveillance (GYTS), 23.1% of adolescents consumed tobacco before the age of 10 years in Nepal. This might be because GYTS included all the young people, but in our study, only secondary level students were included; therefore, there was high consumption of tobacco before the age of 10 years. The mean age of tobacco initiation was 14.70, which was nearly similar to the study of Kathmandu (14.15), Noida (12.4), and Kerala (13.2). In this study, most of the participants consumed cigarettes (75.5%) and hookah (74.5%). In the study conducted in Birgunj, Nepal, cigarettes (70%) were the most common among the participants, which was similar to this study [1]. In this study, students consumed tobacco due to peer pressure (62.3%), which was found to be consistent with study findings from Bangladesh. In the study conducted in Dhaka, Bangladesh, and Birgunj, Nepal, students were found to be consuming tobacco due to the influence of friends (62.26%) and (48.8%), respectively [1, 32]. In this study, more than half of the tobacco consumers were influenced by tobacco advertisements. National Youth Tobacco Survey (NYTS) reported that 90% of participants were exposed to pro-tobacco advertisements [33]. In NYTS, a higher rate of participants was found to be influenced by pro-advertisements compared to this study; the reason behind this is that it included all the youth. In our study, television and radio were the main sources of information about tobacco consumption.
Students regularly exposed to SHS at home were more likely to consume tobacco than those who were non-exposer. Parents smoking in front of them might also influence them to adopt the habit of smoking. In this study, the prevalence of tobacco consumption is strongly significant among the participants exposed to SHS at home. The p-value was found to be < 0.0001, which was similar to the study of Pokhara and Kalaiya, Nepal. Students regularly exposed to SHS at public places were more likely to consume tobacco than those who were non-exposed. Exposure to SHS in a club and restaurants might influence them to adapt to the habit of smoking. Prevalence of tobacco consumption is strongly significant with the participants exposed to SHS at public places (p-value 0.000), which was also similar to the study from Pokhara and Kalaiya, Nepal [28, 29].
CONCLUSION
The prevalence of consumption of tobacco was higher in males as compared to female students. Type of family, gender, mother education status, occupation, pocket money, and education level were the major predictors of the prevalence of tobacco consumption among the students. Peer pressure and tobacco advertisements were major influencing factors associated with tobacco consumption. School-based education and intervention programs should focus on the vulnerable person to prevent tobacco use. Policy for the prohibition of smoking in public places, a ban on advertisements related to tobacco products, and smoke-free environments are highly recommended. It is also very necessary to provide knowledge among school students about the hazards of tobacco.
ETHICS APPROVAL AND CONSENT TO PARTICIPATE
Ethical approval was approved by the Institutional Review Board (IRB) of Pokhara University, Nepal (IRB Ref. No. 39/076/077). Permission was also taken from the concerned authorities of Syangja, Nepal, to conduct this study.
HUMAN AND ANIMAL RIGHTS
No animals were used in this research. All human research procedures followed were in accordance with the ethical standards of the committee responsible for human experimentation (institutional and national), and with the Helsinki Declaration of 1975, as revised in 2013.
CONSENT FOR PUBLICATION
The informed consent was taken, and confidentiality was maintained.
AVAILABILITY OF DATA AND MATERIALS
The study data and materials are not publicly available due to the confidentiality and privacy of the participants.
FUNDING
None.
CONFLICT OF INTEREST
The authors declare that they have no conflicts of interest.
ACKNOWLEDGEMENTS
Declared none.